Key Note: All our products are stored & catered in its original state without being exposed to any artificial polishing.
A made in India product
Organic Khapli Atta: Stone ground Khapli wheat flour is made from a valuable variety of grain that has not yet been modified. This makes Ancient Wisdom stone ground khappli atta nutritionally superior with higher protein and fiber content for better digestion.
Additive Free – No Pesticides, No Preservatives & Unadulterated
Like Wheat Flour: Ancient Wisdom’s khapli Wheat atta has a taste and texture comparable to regular wheat flour, thereby making it veryeasy to make rotis and parathas. You will realize that Rotis and parathas made using emmer wheat flour is extremely soft, fluffy and nutritious.
Best for Sugar Management: Unlike regular atta that you eat, nutrients from emmer wheat whole flour get slowly and efficiently absorbed by the body. This may help prevent sudden insulin spikes and promote sugar management which is the reason that you should start consuming khappli atta every day.
Multiple Uses: Ancient Wisdom Khapli wheat atta is versatile. Apart from making rotis and parathas you can try making delicious sourdough bread with our stone ground khappli wheat atta.
Organically Grown: We at Ancient wisdom offer a direct farm to table experience and khappli wheat is obtained from emmer wheat grown in certified organic farms. The quality is superior and unmatched.
Easy to Cook- Knead the flour into a dough and allow it to rest for 15 to 20 minutes. Roll the dough into chapatis. Indulge in High Fiber, Low Glycemic Wheat Flour & Diabetic Friendly Atta.
